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Soak the foot in HOT epsom salts & water, to encourage drainage & disinfecting the opening. Apply a germicide to kill the bacteria (preventing further infection) and dry out the wound opening with packing materials (such as DRY J Cloths). Pack with a poulticing material to assist in drainage. Change at least daily after the first 3/4 days. Have the Farrier apply a Pad between the hoof & shoe (if required or necessary).